What Is Lassi?
Lassi is the best Summer Drink and it is one of the most loved drinks of Indians. It is super refreshing drink. Lassi recipe is the perfect drink for hot summer days which is made with yogurt (curd), water or milk, sugar or salt, and flavored with different ingredients. From Centuries people in Punjab enjoy this delicious drink that is lassi but now a days it is famous not all over India but outside the india as well.
In this blog, you’ll learn step-by-step how to make lassi recipe in 2 delicious ways: sweet and salty. We will share some useful tips to avoid common mistakes (गलतियों से बचने के टिप्स) so your lassi turns out perfect every time.
🌟 Why Lassi is the Best Summer Drink
Lassi is the healthy drink as well as tasty 😋 Here are few reasons why we should include lassi in our daily routine especially in this summer season.
- Gives instant energy
- Cools down your body
- Keeps you hydrated
- Good for your skin
- Helps digestion
- Rich in probiotics
So let’s learn how to make this magical lassi recipe at home easily.
🍭 Sweet Lassi Recipe (Meethi Lassi)
This is for those who love sweet flavour. This version is a favorite among kids and people with a sweet tooth. It tastes creamy, rich, and almost like dessert.
Ingredients :
- Thick Curd -1 Cup
- Cold Water or Cold Milk- 1/2 Cup
- Sugar- 2-3 Tbsp ( adjust as per your taste)
- Cardamom powder (इलायची) -1/4 tsp
- Ice cubes
- Chopped dry fruits (for garnish)
Instructions For Sweet Lassi Recipe:
- In a blender add curd and sugar blend it till becomes smooth.
- Add milk (or water) and blend till sugar dissolves and mixture becomes frothy.
- Add Cardamom powder and blend it again.
- Pour into a glass and add ice cubes.
- Garnish with chopped nuts like almonds and pistachios for extra richness.
✅ Pro Tip: Add a few drops of rose water (गुलाब जल) for a royal touch.
🧂Salty Lassi Recipe (Namkeen Lassi)
A light and savory drink that’s great for digestion.This is a traditional drink, especially loved in North India.
Ingredients:
- Fresh Curd (yogurt) – 1 Cup
- Chilled Water -1/2 Cup
- Roasted cumin powder (jeera) – 1/2 tsp
- Salt to taste
- Black Pepper Powder – 1/2 tsp
- Fresh coriander or mint leaves (optional, for garnish)
Instructions For Salty Lassi Recipe:
- In a blender add curd and water blend it till becomes smooth.
- Add salt, black pepper powder and roasted cumin powder. Mix well.
- Pour into a glass and add ice cubes.
- Garnish with fresh coriander or mint leaves.
- Serve Chilled
✅ Pro Tip: Add a pinch of black salt (काला नमक) for better taste and digestion.
⚠️ कुछ गलतियों से बचने के लिए ज़रूरी टिप्स (Tips to Avoid Mistakes while making Lassi Recipe)
खट्टा दही ना लें : If you use sour curd it will spoil the taste of your lassi. Use fresh and mild curd.
ज्यादा पानी मत डालें: Too much water will make it watery and tasteless.
अच्छे से फेंटें/ब्लेंड करें – Proper blending makes lassi creamy and smooth.
सादा चीनी या नमक डालें, फ्लेवर पाउडर नहीं – Avoid artificial flavors or syrups that ruin the original taste.
फ्रिज में ज़्यादा देर न रखें – Lassi is best when served fresh. If stored too long, it may separate or turn sour.
🛍️ Lassi vs. Buttermilk: What’s the Difference?
Many people confuse lassi with buttermilk (chaas). While both are yogurt-based drinks, they are slightly different. Lassi is usually made by blending curd with a small amount of water or milk. It can be sweet, with sugar and cardamom, or salty, with cumin and salt. It has a thick, creamy texture and is often served as a refreshing drink or even a dessert, especially in North India.
On the other side buttermilk is also called chaas, is made by blending curd with a lot more water, often the leftover liquid after making butter. It has a thinner, more watery consistency and is almost always salty and spiced with ingredients like roasted cumin (jeera), curry leaves, ginger and green chili. Chaas is consumed after meals as a digestive drink and is very popular in states like Rajasthan, Gujarat and South India.
Both buttermilk and lassi are best for cooling the body and keeping you hydrated in summer season. But if you want something refreshing and rich, go for lassi. If you want something light and good for digestion, chaas is the best one option.
📝 Final Words
Lassi Recipe is the bestest for every age group in summer season. Making lassi at home is super easy, healthy, and budget-friendly.Lassi is not just a drink it is the part of our Indian Culture. Lassi is now popular even outside India. In countries like the UK, USA, and Canada.
So next time when you feel too much hot, tired, or just need something yummy or chilled drink then skip the soda and blend up some fresh lassi.
Enjoy the Lassi Recipe with your family and friends. Share your love by commenting below. Stay tuned for more amazing recipes.❤️
