If you are looking for homemade Pizza Pasta Sauce Recipe then this is the best one for you now you don’t have to rush to the market for buying the sauce it can be made easily at home.
In this blog post we will discuss quick and simple recipe for homemade pizza pasta sauce. You can use it for pizza, pasta, sandwiches, lasagna, or even as a dip. Let’s begin..
Ingredients
- Big Tomatoes – 3 (boiled & pureed)
- Olive Oil – 2 Tbsp
- Onion – 1 (finely chopped)
- Garlic Cloves – 6-7 (chopped)
- Tomato Ketchup – 2 Tbsp
- Chilli Flakes – 1 Tsp
- Mixed Italian Herbs – 1 Tsp ( oregano, basil, thyme)
- Black Pepper -1/2 Tsp
- Sugar – 1 Tsp
- Salt according to taste
Instructions For Making Pizza Pasta Sauce
Step 1: Make Tomato Puree
- Take 3 tomatoes, make a small cut on top, and boil them in water for 5 minutes.
- Peel off the skin and grind them into a smooth puree.
Step 2: Cook Onion & Garlic
Heat oil in a pan then add chopped garlic and fry it till golden.Add onion and cook it till soft.
Step 3: Add Tomatoes & Spices
- Add tomato puree and cook for 6–8 minutes.
- Add ketchup, chilli flakes, herbs, pepper, sugar, and salt.Cook till sauce becomes thick.
Step 4: Ready to Use
- Taste and adjust seasoning as per your preference.
- Switch off the flame and let the sauce cool before storing.
Suggestion for How to Use Pizza Pasta Sauce
- Toss with boiled pasta for a quick meal.
- Use in lasagna, calzone, sandwiches, or wraps.
- Spread on pizza base before adding toppings.
- Serve as a dip with garlic bread or cheese sticks.
Tips For Pizza Pasta Sauce
- If you like it spicy, add paprika or extra chilli flakes.
- For a smoother texture, blend the sauce once cooled.
- Store in an airtight glass jar in the fridge for up to 1 week or freeze for up to 1 month.
- For extra flavor, add a bay leaf while cooking and remove it before serving.
Conclusion For Pizza Pasta Sauce
No more store-bought jars from market make your own Pizza Pasta Sauce in minutes at home which is rich, tangy, and flavorful in taste. Everyone will love this and you will be super happy because it is best in taste.
This easy homemade sauce will make your pizza and pasta taste amazing. This is quick to make, tasty to eat and I m definitely sure your family will love it.
One jar of this sauce = endless delicious meals.
Thankyou foodies for reading this Pizza Pasta Sauce recipe and stay tuned for more wonderful recipes..❤️
FAQ (Frequently Asked Questions)
- Q.1 Can I skip onion and garlic?
- A.1 Yes, if you prefer a no-onion, no-garlic version, just use tomato puree, herbs, and spices.
- Q.2 Can I use canned tomatoes instead of fresh ones?
- A.2 You can use canned tomato puree or crushed tomatoes if you’re short on time.
- Q.3 How long can I store homemade pizza pasta sauce?
- A.3 Store it in the refrigerator for up to 7 days in an airtight container. For longer storage, freeze it.
- Q.4 Can I use this same sauce for pasta and pizza?
- A.4 Absolutely! This versatile sauce is perfect for both pizza and pasta, as well as other Italian dishes.
- Q.5 Is there a healthier way than store-bought sauce?
- A.5 Yes, homemade is best: you skip preservatives, control sugar and salt, and enjoy fresh, natural flavors.
- Q.6 What’s the difference between pizza sauce and pasta sauce?
- A.6 Pizza sauce is usually uncooked and thick, made to spread on pizza dough.
- Pasta sauce (like marinara) is cooked, often thinner, and flavors are blended by simmering.
